Profession
First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Available countries
Open this profession with local salary data.
Mexico
Salary data
Official salary rows can differ by local occupation, year and gender.
🇲🇽 Mexico2025
Coordinadores y jefes de área de restaurantes y hotelesSINCO 2019 1712
GroupAll
Median154,800 MXN
Average164,574 MXN
Middle 50%120,000 MXN - 240,000 MXN
Decile range51,600 MXN - 265,740 MXN
Bottom decile51,600 MXN
Top decile265,740 MXN
🇲🇽 Mexico2025
GroupAll
Median154,800 MXN
Average199,084 MXN
Middle 50%129,000 MXN - 216,720 MXN
Decile range103,200 MXN - 361,200 MXN
Bottom decile103,200 MXN
Top decile361,200 MXN
Sources
- INEGI ENOE Q4 20252025 - SINCO 2019
Current job openings
Open a prefilled search on a local job board.
🇲🇽 MexicoCoordinadores y jefes de área de restaurantes y hoteles
