Profession
First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Available countries
Open this profession with local salary data.
Connecticut
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2025
35-1012SOC 2018 35-1012
GroupAll
Median44,080 USD
Average46,180 USD
Middle 50%35,980 USD - 54,570 USD
Decile range29,940 USD - 65,570 USD
Bottom decile29,940 USD
Top decile65,570 USD
🇺🇸 United States2025
40102018 Census Occupation / 2018 SOC 4010
GroupMen
Median44,876 USD
Average44,876 USD
Middle 50%N/A
GroupWomen
Median38,480 USD
Average38,480 USD
Middle 50%N/A
🇺🇸 Connecticut2025
35-1012SOC 2018 35-1012
GroupAll
Median52,940 USD
Average55,720 USD
Middle 50%41,770 USD - 64,010 USD
Decile range37,130 USD - 77,480 USD
Bottom decile37,130 USD
Top decile77,480 USD
Sources
- BLS CPS Table 39 2025 median weekly earnings by occupation and sex2025 - 2018 Census Occupation / 2018 SOC
- BLS OEWS May 2025 National2025 - SOC 2018
- BLS OEWS May 2025 State2025 - SOC 2018
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🇺🇸 United StatesFirst-Line Supervisors of Food Preparation and Serving Workers