Profession
First-Line Supervisors of Food Preparation and Serving Workers
Directly supervise and coordinate activities of workers engaged in preparing and serving food.
Available countries
Open this profession with local salary data.
Connecticut
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2022
35-1012SOC 2018 35-1012
GroupAll
Median37,050 USD
Average41,020 USD
Middle 50%31,200 USD - 46,710 USD
Decile range27,700 USD - 59,650 USD
Bottom decile27,700 USD
Top decile59,650 USD
🇺🇸 Connecticut2022
35-1012SOC 2018 35-1012
GroupAll
Median45,640 USD
Average49,250 USD
Middle 50%36,130 USD - 58,870 USD
Decile range31,200 USD - 74,340 USD
Bottom decile31,200 USD
Top decile74,340 USD
Sources
- BLS OEWS May 2022 National2022 - SOC 2018
- BLS OEWS May 2022 State2022 - SOC 2018
Current job openings
Open a prefilled search on a local job board.
🇺🇸 United StatesFirst-Line Supervisors of Food Preparation and Serving Workers