Profession
Dietitians and Nutritionists
Plan and conduct food service or nutritional programs to assist in the promotion of health and control of disease. May supervise activities of a department providing quantity food services, counsel individuals, or conduct nutritional research.
Available countries
Open this profession with local salary data.
Connecticut
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2020
29-1031SOC 2018 29-1031
GroupAll
Median63,090 USD
Average64,150 USD
Middle 50%51,700 USD - 77,180 USD
Decile range39,840 USD - 90,000 USD
Bottom decile39,840 USD
Top decile90,000 USD
🇺🇸 Connecticut2020
29-1031SOC 2018 29-1031
GroupAll
Median69,240 USD
Average69,150 USD
Middle 50%57,770 USD - 79,910 USD
Decile range46,980 USD - 92,880 USD
Bottom decile46,980 USD
Top decile92,880 USD
Sources
- BLS OEWS May 2020 National2020 - SOC 2018
- BLS OEWS May 2020 State2020 - SOC 2018
Current job openings
Open a prefilled search on a local job board.
🇺🇸 United StatesDietitians and Nutritionists