Profession
Food Servers, Nonrestaurant
Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.
Available countries
Open this profession with local salary data.
Connecticut
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2021
35-3041SOC 2018 35-3041
GroupAll
Median28,730 USD
Average29,500 USD
Middle 50%23,970 USD - 31,670 USD
Decile range20,940 USD - 38,460 USD
Bottom decile20,940 USD
Top decile38,460 USD
🇺🇸 Connecticut2021
35-3041SOC 2018 35-3041
GroupAll
Median30,160 USD
Average31,890 USD
Middle 50%28,690 USD - 34,310 USD
Decile range26,350 USD - 38,580 USD
Bottom decile26,350 USD
Top decile38,580 USD
Sources
- BLS OEWS May 2021 National2021 - SOC 2018
- BLS OEWS May 2021 State2021 - SOC 2018
Current job openings
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🇺🇸 United StatesFood Servers, Nonrestaurant