Profession
Cooks, Institution and Cafeteria
Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.
Available countries
Open this profession with local salary data.
Connecticut
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2020
35-2012SOC 2018 35-2012
GroupAll
Median28,650 USD
Average29,940 USD
Middle 50%23,320 USD - 35,020 USD
Decile range19,860 USD - 41,580 USD
Bottom decile19,860 USD
Top decile41,580 USD
🇺🇸 Connecticut2020
35-2012SOC 2018 35-2012
GroupAll
Median39,060 USD
Average40,390 USD
Middle 50%33,550 USD - 47,340 USD
Decile range28,030 USD - 54,040 USD
Bottom decile28,030 USD
Top decile54,040 USD
Sources
- BLS OEWS May 2020 National2020 - SOC 2018
- BLS OEWS May 2020 State2020 - SOC 2018
Current job openings
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🇺🇸 United StatesCooks, Institution and Cafeteria