Profession
Food Science Technicians
Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.
Available countries
Open this profession with local salary data.
California
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2024
19-4013SOC 2018 19-4013
GroupAll
Median49,430 USD
Average54,400 USD
Middle 50%43,990 USD - 60,940 USD
Decile range37,760 USD - 75,100 USD
Bottom decile37,760 USD
Top decile75,100 USD
🇺🇸 California2024
19-4013SOC 2018 19-4013
GroupAll
Median50,960 USD
Average55,100 USD
Middle 50%45,820 USD - 61,850 USD
Decile range38,210 USD - 73,830 USD
Bottom decile38,210 USD
Top decile73,830 USD
Sources
- BLS OEWS May 2024 National2024 - SOC 2018
- BLS OEWS May 2024 State2024 - SOC 2018
Current job openings
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🇺🇸 United StatesFood Science Technicians