Profession
Food Science Technicians
Work with food scientists or technologists to perform standardized qualitative and quantitative tests to determine physical or chemical properties of food or beverage products. Includes technicians who assist in research and development of production technology, quality control, packaging, processing, and use of foods.
Available countries
Open this profession with local salary data.
Florida
Salary data
Official salary rows can differ by local occupation, year and gender.
🇺🇸 United States2021
19-4013SOC 2018 19-4013
GroupAll
Median46,590 USD
Average47,870 USD
Middle 50%37,650 USD - 55,260 USD
Decile range33,710 USD - 62,920 USD
Bottom decile33,710 USD
Top decile62,920 USD
🇺🇸 Florida2021
19-4013SOC 2018 19-4013
GroupAll
Median39,100 USD
Average41,710 USD
Middle 50%30,730 USD - 47,950 USD
Decile range24,820 USD - 61,040 USD
Bottom decile24,820 USD
Top decile61,040 USD
Sources
- BLS OEWS May 2021 National2021 - SOC 2018
- BLS OEWS May 2021 State2021 - SOC 2018
Current job openings
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🇺🇸 United StatesFood Science Technicians